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Classic Restaurants of New Orleans
Classic Restaurants of New Orleans
Classic Restaurants of New Orleans
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Classic Restaurants of New Orleans

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Our own Alexandra Kennon is THE authority on old-school New Orleans Restaurants!

In her debut book, she will lead you on a tour through many of our most famous restaurants and introduce you to the fascinating people and circumstances that surround them. For example, Chef Leah Chase’s gumbo recipe is legendary, but did you know that the Freedom Fighters gathered and strategized over bowls of it? Or that Parkway’s roast beef po-boy originated in a streetcar conductors’ strike?

Alex masterfully weaves the classic offerings of Creole grande dames together with contemporary neighborhood staples for a guide through the Crescent City’s culinary soul. From Brennan’s Bananas Foster to Antoine's Oysters Rockefeller, this collection also features recipes so you can "play along" at home!